2025 Chardonnay

A beautifully balanced Margaret River Chardonnay showing fresh nectarine and ripe peach layered with toffee apple and toasted almond. The palate is richly textured yet poised, with bright natural acidity leading to a long, creamy, moreish finish. Subtle flint and mineral notes will continue to evolve beautifully with bottle age.

Colour: Straw gold.

Aroma: Restrained yet complex, with aromas of almond croissant, lemon curd, floral jasmine and a hint of sea breeze.

Palate: A beautifully balanced Chardonnay showing fresh nectarine and ripe peach layered with toffee apple and toasted almond. The palate is richly textured yet poised, with bright natural acidity leading to a long, creamy, moreish finish. Subtle flint and mineral notes will continue to evolve beautifully with bottle age.

Production: 204 dozen

Vinification: The fruit was gently whole-bunch pressed, with premium free-run juice transferred directly to French oak barriques. Fermentation occurred naturally with wild yeasts and full juice solids, building complexity and texture. The barrels were stirred weekly for the first two months following fermentation, then monthly until bottling. Matured for nine months in 40% new French oak, the final blend showcases both richness and restraint, reflecting the character of the vineyard and vintage.