Ray Jordan’s West Australian Wine Guide 2017
Every year both wine makers and drinkers alike, await the release of Ray’s new Wine Guide. Wine makers await the release to see how their hard work for the previous…
Hand Picking vs Machine Picking ???
Rise of the machines – An insight from Dylan Arvidson, our winemaker Picking, it’s a touchy subject in the wine industry, what is best for your grapes? Machine harvesters or…
2016 Vintage – That’s a wrap!
The 2016 vintage in Margaret River was a challenge this year, untimely rain early in the season and then again during the red ripening coupled with overcast weeks during the…
Vintage 2016 is upon us!
Vintage 2016 has begun with the picking of the first batch of Chardonnay! It is always an exciting time of year filled with sunshine, hard work, glorious aromas and of…
Ray Jordan and his 97 points!!!
Ray Jordan has long been regarded the leading critic on West Australian wine and his book “The West Australian Wine Guide” is keenly anticipated every year. It not only includes…
Chardonnay with Lamb???
Summer or winter, lamb is always a favourite in this household. It does however bring with it a heated debate to decide if we should have a Shiraz or a…
A match made in heaven for our Cane Cut Chenin Blanc
We received this recipe from a regular to the cellar door who quoted “Not Quiet Nigella” as her inspiration. With a quince tree in her garden weighed down with fruit,…
A year in the vineyard
Our vineyard is a work in progress undergoing a major vine restructuring to enhance and vine health and yield. This year, as we approach 20 years of growth and our…
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