A small family owned and operated vineyard, winery and cellar door, planted in 1996 by Robert & Karen Karri-Davies. Cape Grace’s handcrafted, single vineyard wines are generous with the flavour and characters of our unique Wilyabrup sub-region. The vineyard is managed under sustainable principles and traditional wine making techniques are used, with our reds gently hand plunged and basket pressed. With depth, style and character our wines display a sense of place and season and have earned an impressive array of medals, reviews and followers over the years.

Discover one of Margaret River’s Great Little Wineries when you visit the authentic, rustic tin-shed-in-the-forest winery. During spring you can delight in the magnificent display of wildflowers.